They say the swan never truly leaves its home. It simply carries it across the ocean.

For Chef Hung, home was the imperial kitchen of the Huế Dynasty. For Chef Sang, it’s the neon-lit boulevards of Saigon. In the 1980s, both crossed the water, turning migration into shared hospitality and memory into a bowl.

Pho 90 Toronto  is a spectacle of memories. Here, the royal refinement of the Huế court meets the vibrant, everyday energy of Saigon streets. We invite you into a dream of 1970s Vietnam: an era full of taste, hosted by two gentlemen of the craft.